Jun 2, 2025 | News
On May 27, the BETTED project celebrated a successful training workshop at the Galician Food Cluster (CLUSAGA) headquarters in Galicia, Spain. Our partners from FIAB and ESCAN organized this training-workshop focused on cutting-edge innovations across the dairy value...
May 16, 2025 | News
From May 13 to 15, the Food 4 Future Expo 2025 turned Bilbao into a meeting point for experts and relevant actors in food-tech and sustainability. The event brought together thousands of professionals to explore how innovation can shape the future of the food...
