Jun 15, 2025 | News
13-14 May 2025 The BETTED project was showcased at the 2025 edition of Decarb Cities, a European conference dedicated to accelerating the decarbonisation of urban heating and cooling systems. Held at AGH University and supported by the City of Krakow, this fourth...
Jun 2, 2025 | News
On May 27, the BETTED project celebrated a successful training workshop at the Galician Food Cluster (CLUSAGA) headquarters in Galicia, Spain. Our partners from FIAB and ESCAN organized this training-workshop focused on cutting-edge innovations across the dairy value...
Jun 2, 2025 | News
On May 22, 2025, the BETTED project was presented during the Annual General Assembly of the French Association of Refrigeration (AFF), held in Rungis, France, a major event for professionals working in refrigeration and the agri-food industry. During the event, our...
May 16, 2025 | News
From May 13 to 15, the Food 4 Future Expo 2025 turned Bilbao into a meeting point for experts and relevant actors in food-tech and sustainability. The event brought together thousands of professionals to explore how innovation can shape the future of the food...
Apr 23, 2025 | News
Last 23rd April, the Spanish Food and Drink Federation (FIAB) and ESCAN, as members of the BETTED Project consortium, organized a workshop in Madrid bringing together representatives of the dairy industry to discuss on energy efficiency and technological innovation....
Apr 15, 2025 | News
The BETTED project participated at the LIFE Clean Energy Transition Contractors’ Meeting in Brussels, held on April 10–11, 2025. This key event brought together stakeholders from EU-funded projects working to advance Europe’s clean energy transition. The main...
